Jill Marie Denton, published author of the Second Saga series, also known as Chef Jill Siena, has spent most of her years right here on the Eastern Shore, near the heart of the Chesapeake, only wandering away to attend culinary school in Chicago and extern in Atlanta thereafter. Now that she's back, she's spending her days cooking for her friends and neighbors, working for the State of Delaware, and loving the food and culture of the surrounding states. Ocean City and its people have a particular place in her heart, as many of her clients and friends are year-round patrons, business owners and proud Marylanders. She's all about good food, sharing sunshine and living your best life. Come check out what she's up to on FB, IG, YouTube and her website! Her paperback and eBook novels are available on Amazon.com, Barnes and Noble and many other national booksellers.
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