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Bar and Liquor Coming Soon to Anthony’s Beer, Wine & Deli

The family owned and operated Anthony’s Beer, Wine & Deli has been dishing out cold beer, fine wine, and high-quality deli sandwiches to locals and visitors in Ocean City, Md for over 35 years. Located on the corner of Coastal Highway and 33rd St, this iconic Ocean City establishment has undergone major expansions in the past- most notably in 1987 when the deli was transformed from a walk-up counter to the full-service eatery it is today- and is set to do so again just in time for the 2014 summer season.

Construction on the new bar is currently underway. Photo by: https://www.facebook.com/pages/Anthonys-Beer-Wine-Deli/111844012182823

Anthony’s Beer, Wine, and Deli is currently under construction with renovations that will expand its operation to include a brand new bar area.  Anthony’s new bar, scheduled to open in early May, will feature 25 seats, a limited menu from Anthony’s famous deli, 8 rotating taps with locally brewed craft beer, an impressive wine list, and a corkage option that allows you to enjoy any wine you find in the store with your meal as well.

Although Anthony’s Beer, Wine & Deli already offers a plethora of products to patrons, the management team has wanted to add off-sale liquor the list for a while.  Luckily for Anthony’s, and you the customer, the upgraded liquor license required to operate the new bar also allows the sale of liquor to go, giving Anthony’s a distinct advantage over other stores just able to sell beer and wine. This means that in 2014 Anthony’s Beer, Wine & Deli will offer more ways to help you maximize the fun during your next vacation, special occasion, or weekend get together than ever before.

Please call 410-289-7853, or visit Anthony’s Facebook page or www.anthonysbeerandwine.com for information on the bar’s opening, corkage rates, and other details about Ocean City’s leading ‘party authority.’

Anthony Toweyhttps://www.oceancity.com
Anthony started as a freelancer before being hired as OceanCity.com’s Senior Writer and Content Editor. He received his B.A. and Master’s education in American and local history at Salisbury University, where he was a National Honor Society member and intramural softball champion. Prior to working at OceanCity.com, he held nearly every position in the restaurant industry and ran a personal webpage/satire blog. When he’s not hunched over his laptop writing about all things Ocean City, or doing hands on research at bars and events, he spends his time exploring the Shore’s best craft beer breweries, watching the Ravens and Orioles, cooking gourmet meals, attempting (unsuccessfully) to improve his golf game, and daydreaming about his favorite holiday, Punkin Chunkin.

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